Authentic Mediterranean Flavors, Freshly Crafted
About us
Pera is more than just a name it’s a tribute to the vibrant district of Istanbul, a place where culture, history, and culinary excellence come together. Inspired by the rich Mediterranean tradition, we bring the same passion for fresh ingredients, bold flavors, and warm hospitality to Grand Rapids.
At Pera Pizzeria, we take pride in crafting authentic Mediterranean cuisine with a focus on quality and simplicity. Our pizzas are made fresh daily and baked in a traditional Italian brick oven over a real wood fire, creating the perfect balance of thin, crispy crust and airy lightness so good, you might just want two. Don't worry, we won't tell!
But our menu doesn't stop at pizza. We offer a thoughtfully curated selection of wraps, fresh salads, house-made pastas, and signature entrées like our famous shish kabobs. Pair your meal with a glass from our carefully selected Italian wine list, featuring mostly organic wines, and indulge in our delicious appetizers and homemade desserts.
Step inside our rustic, inviting space, where the warmth of our hospitality matches the glow of the wood-fired oven. Whether you're dining in or taking a piece of Pera home with you, we invite you to experience the flavors of the Mediterranean crafted with care, served with passion.
Join us at Pera Pizzeria and taste the tradition!
Welcome To Pera Pizzeria
Inspired by the vibrant district of Istanbul, Pera Pizzeria brings the heart of Mediterranean flavors to Grand Rapids. Our handcrafted, wood-fired pizzas and authentic dishes are made with the freshest organic ingredients, delivering bold flavors in every bite.
Step into our warm, rustic space and let the aroma of sizzling dough and Mediterranean spices transport you. Whether you're here for our signature pizza, house-made pastas, or famous shish kabobs, every dish is crafted with care just like it's made back home!